Lima, Peru 
Lima, gastronomic capital between Pacific and desert
Explore Lima, a fascinating metropolis where colonial heritage, cosmopolitan modernity and pre-Columbian treasures blend in a setting between ocean and desert. Through its contrasting neighborhoods, millennial archaeological sites and world-renowned gastronomy, the Peruvian capital invites you to discover the cultural richness of this Andean country. Our guide presents the iconic places, culinary delights and all the practical advice to appreciate this city with multiple faces, cradle of contemporary Peruvian cuisine.
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Top 6 Must-See Places
1.Barranco
2.Miraflores & the Malecón
3.Historic Center of Lima
4.Huaca Pucllana
5.Park of the Reserve & Magic Water Circuit
6.Larco Museum
Must-Try
🍽️Ceviche - Lime-marinated raw fish
🍽️Lomo Saltado - Stir-fried beef with vegetables
🍽️Pisco Sour - National cocktail with pisco
Good to Know
- 🗣️ Languages: Spanish, Quechua (official languages), limited English in tourist areas
- 🌤️ Weather: Between 15°C and 27°C, coastal desert climate with foggy winter (May-October) and sunny summer (November-April)
- 💶 Currency: Peruvian Sol (PEN)
- 🛩️ Airport: Jorge Chávez International Airport (LIM)
- 🚇 Transportation: Bus / Taxi / Metropolitano (BRT system) (2-5 PEN per bus trip)
Quick Tips
- 🕒 Time Zone: UTC-05
- 💳 Payment: Credit cards accepted in tourist areas, cash for markets and small businesses
- 🍽️ Meal Times: Lunch 1pm-3pm, Dinner 8pm-10:30pm
- 🚰 Water: Bottled water recommended
- 🔌 Electric Plugs: Type A/B/C (220V)
Emergency Numbers
- 🚓 Police: 105
- 🚑 Emergency: 117